Central, Southern, Northern
- (08) 8217 7600
About Tomoko Ueno
Qualifications and Experience:
Bachelor of Nutrition and Dietetics and Graduate Certificate in Public Health, Flinders University SA.
Tomoko specialises in nutrition and brain injury in her work at Brain Injury SA and elsewhere. She enjoys working with people whose goals are to improving their eating behaviour, brain-gut health and learn about mindful/intuitive eating.
Says of her role at Brain Injury SA:
“I like to take a journey with participants hand in hand, guiding them through a possibly challenging time to ultimately achieving their goals.”